These cupcakes turned out AMAZING!!!! I think the combination of the moist devil's food cake and the richness of the Nutella butter cream is so delicious. Everyone who tried these LOVED them!!! The Devil's food cake is from Martha Stewart and the Nutella butter cream recipe came from My Baking Addiction.
I topped my cupcakes with chocolate hazelnut Pirogues. You can find them in the cookie isle. They are made by Pepperidge Farm